The Sidecar is not only one of the more popular cocktails of all time, but one of the better bourbon drink recipes. The recipe was originally made with either cognac or Armagnac, however, in recent years, it is has become common practice to make it with bourbon (creating a Bourbon Sidecar).
INGREDIENTS
PREPARATION
Pour all the ingredients into a cocktail shaker with ice cubes and shake for 20-30 seconds or until chilled. Prepare the rim of the glass by rubbing it with a little bit of lemon juice and placing the rim down on a plate of sugar. Pour out the drink through a strainer into a cocktail glass or the very age Jazz coupe glass.
