Peanut Butter & Jelly Cocktail
Cocktail History
Nothing says nostalgia quite like a PB&J sandwich. Peanut butter and jelly has been a classic combination since the turn of the 20th century and now, cocktail enthusiasts everywhere are sipping on a modern version of this timeless nostalgia in the form of a cocktail – the peanut butter and jelly cocktail. Thanks to Skrewball, the first whiskey flavored with creamy peanut butter, these flavors have been blended together to help bring people back to their childhood days with each sip. Whether you’re enjoying one with friends or trying it for the first time out at a bar, this cocktail is sure to surprise and delight your taste buds with its twist on a classic flavor combo.
Ingredients
- 1 1/2 oz. Skrewball Peanut Butter Whiskey
- 3/4 oz. Chambord
- Pinch of Salt
- 1-2 oz Club Soda (optional)
Cocktail Preparation
Pour whiskey and Chambord into a crushed ice-filled glass; add a pinch of salt and stir to chill. Top off cocktail with club soda.
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Ingredient Gallery
