Morning Glory Fizz

From the name, it can be assumed this drink by late-1800s bartender Harry Johnson belongs in the canon of classic hair-of-the-dog hangover remedies. A potent blend of Scotch and absinthe, the Morning Glory Fizz’s rough edges are smoothed over with silky egg white and a splash of soda to quell the pangs of a hangover headache. An orange garnish brightens the boozy aroma and calls one to face the day with renewed vigor.

INGREDIENTS

  • 2 oz Cognac
  • 1/2 oz Lime Juice
  • 1/2 oz Lemon Juice
  • 1/2 oz Symple Syrup
  • 1 Egg White
  • 3-4 dash Absinthe
  • 1 oz Club Soda
  • Garnish: Orange or Lemon Zest

PREPARATION

Add all ingredients to a cocktail shaker. Shake without ice. Add ice and shake for 20-30 seconds or until chilled, then top up with soda. Garnish with an orange peel or or lemon zest

INGREDIENT GALLERY

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