Knickerbocker
Cocktail History
The name ‘Knickerbockers’ originally referred to the style of pants, rolled up just below the knee, that Dutch settlers wore. The Knickerbocker cocktail first appears in Jerry Thomas’ 1862 The Bartender’s Guide. Raspberry syrup is key to making this a delicious summertime, rum drink.
Ingredients
- 2 oz Rum
- 1/2 oz Triple Sec
- 1 oz Fresh Lime Juice
- 1/2 oz Raspberry Syrup
Cocktail Preparation
Combine the ingredients in your cocktail shaker Shake with ice Strain over crushed ice into an old fashioned glass Garnish with fresh raspberries. Enjoy!
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