Coco no Loco
Cocktail History
Ready for a delightful surprise? Coco no Loco is here to quench your thirst! This twist on an iconic cocktail is revolutionary – it combines traditional ingredients and gives them a fun coconut water refresh. Coco no Loco’s origins date back to the 1950s, when its creator surprised their friends with this unexpected delight. Now Coco no Loco can be enjoyed in bars and restaurants around the world, bringing smiles from coast to coast. This whimsical concoction of rum, coconut water, and a dash of lime is sure to tantalize your taste buds!
Ingredients
- 2 oz White Rum
- 1 oz Coconut Water
- Squeezed Lime
- Garnish: Mint Sprig & Lime Wedge
Cocktail Preparation
Put the rum into a tall glass filled with ice, top with coconut water and squeeze in a lime wedge. Serve with another lime wedge and a sprig of mint for garnish.
Show Us Your Cocktail
Are you ready to take on an amazing challenge? To show off your cocktail-creation skills? Shake, blend and pour that top shelf taste with absolute finesse and take pride in your master pieces – one house cocktail served successfully and ready for others to view.
Ingredient Gallery
