Christmas flavours don’t come much more authentic than chocolate and orange. This delightful combination is put to perfect use in this delicious cocktail. It begins with a base of vodka and white crème de cacao, which is sweet but not too creamy. The orange liqueur is added as an accent to find the balance between the two flavors.
- 1 oz Vodka
- 1/2 oz Orange Juice
- 1 oz Creme De Cacao
- 1/2 oz Orange Syrup
First rim a cocktail glass with sugar syrup then dab onto some grated dark chocolate. Add the vodka, crème de cacao, orange juice and orange syrup to a cocktail shaker with ice and shake well before straining into the rimmed cocktail glass and serving.